Lunch & Dinner at Fieldstone Grill
Classic Preparations & Fresh Ingredients

FATHER'S DAY
Limited holiday menu
Shareables
The Union's Fried Portobello
crispy fennel & bread crumb breaded portobello mushroom fingers, curry mustard sauce
$15.95
Garlic Confit Hummus
creamy house-made hummus, parsley cucumber & tomato salad, crispy garbanzo beans, served with warmed naan bread
$12.95
Fried Green Tomatoes
house-breaded & pan-fried, goat cheese crumbles, sherry-apple chutney, balsamic glaze
$14.95
Steamed Clams
one pound of littleneck clams steamed with leeks, bacon, garlic & short's local light beer, served with grilled bread
$16.95
Pan-Seared Crab Cakes
pan-seared Maryland style crab cakes, roasted tomato & lobster cream, parsley-tarragon oil, house giardiniera
$18.95

Peach & Prosciutto Burrata
balsamic roasted peaches, warmed creamy burrata, crispy prosciutto, fresh tarragon, truffle honey, crispy crostini
$17.95

Salads
House
mixed greens, cranberry raisins, fresh grape tomatoes, almonds, crostini & goat cheese, house-made balsamic
half
$6.95
full
$10.95

Caesar
grilled artisan romaine, parmesan crisps, shaved parmesan, fresh grape tomatoes, croutons, house-made caesar
side
$6.95
full
$10.95

Shrimp & Crab Louie
crisp romaine, fresh grape tomatoes, avocado, pickled onion, hard boiled egg, green beans, chilled garlic seared shrimp, crab meat, house-made 1000 island dressing
$17.95

Southern Crispy Chicken
fried chicken breast, black pepper candied lardon, dried cranberries, buttermilk blue cheese, cornbread croutons, honey-blue dressing
$17.95

Steak & Romaine
grilled artisan romaine, 6 oz grilled sirloin, roasted artichokes, fresh grape tomatoes, scallions, buttermilk blue cheese, garlic-balsamic vinaigrette
$19.95

Watermelon & Feta
sliced compressed watermelon, arugula, pickled onions, pistachio, grape tomatoes, feta, cucumber, grilled scallion vinaigrette
side
$7.95
full
$12.95
Soups
Roasted Red Pepper & Chèvre Bisque
cup
$4.95
bowl
$7.95

Chef's Soup of the Day
picture does not represent the flavor, soup is rotating
cup
$4.95
bowl
$7.95

Entrees
16oz Ribeye
mashed potatoes, chef's veg, herb compound butter
$49.95
Almond Crusted Walleye
almond & panko crusted Great Lakes walleye fillet, chive cream sauce, mashed potatoes, chef's vegetable
$30.95

Red Shrimp Mac & Cheese
seashell pasta tossed in creamy aged white cheddar sauce, roasted red peppers, scallions, smoked paprika crumb sub: gluten free penne pasta +2.95
$28.95

NY Strip Frite
12oz Creekstone Farms all natural NY strip, chimichurri rojo, Haymarket Brewery Blood Orange Blonde Ale battered onion rings, chef's vegetable
$42.95
Boursin Stuffed Chicken
stuffed with boursin, sun dried tomatoes & bacon, topped with a roasted mushroom & chive mustard sauce, fingerling potatoes, chef's vegetable
$26.95
Herb Crusted Norwegian Salmon
herb crusted salmon, yuzu-cantaloupe puree, preserved lemon & scallion basmati, chef's vegetable
$29.95
Pasta Vongole
littleneck clams, italian sausage, sun dried tomato, red onion, linguine, roasted garlic, herb butter sauce sub: gluten free penne pasta +$2.95
$27.95
Twin Pork Chops
bourbon & fig glaze, roasted fingerling potatoes, chef's vegetable
$27.95
Gnocchi
leek, tomato, spinach, scallion & roasted garlic in a calabrian chili & tomato cream sauce
$23.95
Desserts
Strawberry & Rhubarb Shortcake
$8.95
Cherry Cheesecake
$8.95
Creme Brûlée
fresh fruit
$8.95
Flourless Chocolate Torte
white chocolate ganache, raspberry coulis
$8.95