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Lunch & Dinner at Fieldstone Grill

Classic Preparations & Fresh Ingredients

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WEEKLY SPECIALS




Millennium Monday

rewards members enjoy a 30% discount on food for themselves and a guest



Brewsday Tuesday

$3 bell's pints



Wine Wednesday

$7 select glasses & $25 select bottles



'Tini Thursday

$8 house martinis




SHARED PLATES




Flash-Fried Sea Salt Shrimp

sea salt & lemon pepper shrimp, scallion aioli, cocktail sauce

$16.95

FSG Favorite
Flash-Fried Sea Salt Shrimp


Pan-Seared Crab Cakes

pan-seared Maryland style crab cakes, roasted tomato & lobster cream, parsley-tarragon oil, house giardiniera

$18.95

Pan-Seared Crab Cakes


Peach & Prosciutto Burrata

balsamic roasted peaches, warmed creamy burrata, crispy prosciutto, fresh tarragon, truffle honey, crispy crostini

$17.95

Peach & Prosciutto Burrata


The Union's Fried Portobello

crispy fennel & bread crumb breaded portobello mushroom fingers, curry mustard sauce

$15.95

Vegetarian


Beet & Feta Terrine

layers of balsamic roasted beets & whipped feta, topped with pistachio, micro sorrel, balsamic vinegar, extra virgin olive oil

$12.95

Vegetarian
Gluten free


Garlic Confit Hummus

creamy house-made hummus, parsley cucumber & tomato salad, crispy garbanzo beans, served with warmed naan bread

$12.95



Fried Green Tomatoes

house-breaded & pan-fried, goat cheese crumbles, sherry-apple chutney, balsamic glaze

$12.95

Vegetarian


Steamed Clams

one pound of littleneck clams, steamed with leeks, bacon, garlic & short's local light beer, served with grilled bread

$16.95




GARDEN FRESH

add: grilled -or- fried chicken +$5.95 / crab cake +$5.95 / 5 oz salmon +$10.95 / sautéed shrimp +$10.95 / 6 oz sirloin +$11.95 all salads are served with a dinner roll (gluten free without roll)




House

mixed greens, cranberry raisins, fresh grape tomatoes, almonds, crostini & goat cheese, house-made balsamic

half

$6.95


full

$10.95

FSG Favorite
Vegetarian
House


Caesar

grilled artisan romaine, parmesan crisps, shaved parmesan, fresh grape tomatoes, croutons, house-made caesar

side

$6.95


full

$10.95

Caesar


Shrimp & Crab Louie

crisp romaine, fresh grape tomatoes, avocado, pickled onion, hard boiled egg, green beans, chilled garlic seared shrimp, crab meat, house-made 1000 island dressing

$17.95

Gluten free
Shrimp & Crab Louie


Southern Crispy Chicken

fried chicken breast, black pepper candied lardon, dried cranberries, buttermilk blue cheese, cornbread croutons, honey-blue dressing

$17.95

Southern Crispy Chicken


Steak & Romaine

grilled artisan romaine, 6 oz grilled sirloin, roasted artichokes, fresh grape tomatoes, scallions, buttermilk blue cheese, garlic-balsamic vinaigrette

$19.95

Steak & Romaine


Watermelon & Feta

sliced compressed watermelon, arugula, pickled onions, pistachio, grape tomatoes, feta, cucumber, grilled scallion vinaigrette

side

$7.95


full

$12.95

Vegetarian
Gluten free



SOUPS




Roasted Red Pepper & Chèvre Bisque

cup

$4.95


bowl

$7.95

Roasted Red Pepper & Chèvre Bisque


Chef's Soup of the Day

picture does not represent the flavor, soup is rotating

cup

$4.95


bowl

$7.95

Chef's Soup of the Day



HANDHELDS

served with: kettle chips, fries, chef's vegetable, or mashed potatoes substitute: gluten free bun +$3.00 additional sides: sweet potato waffle fries, fingerling potatoes, preserved lemon rice, or a cup of soup +$2.00 / house or caesar salad +$2.50 / beer battered onion rings +$3.50




Grilled Sirloin & Brie

grilled-to-order 6 oz top sirloin, melted brie, french onions, arugula & tomato jam, toasted schiacciata

$18.95

Grilled Sirloin & Brie


Burger

grilled-to-order 8 oz burger, lettuce, tomato, onion, brioche bun cheeses: cheddar, swiss +2.00 / fresh mozzarella, chèvre, blue cheese +2.50 toppings: bacon, grilled onions, sautéed mushrooms, avocado +2.25

$14.95

Burger


Salmon BLT

grilled 5 oz salmon filet, thick sliced bacon, mixed greens, fresh tomato, scallion aioli, sourdough

$17.95

FSG Favorite
Salmon BLT


Pot Roast Sandwich

slow roasted beef pot roast, horseradish cream, swiss, toasted schiacciata, served with au jus

$15.95

FSG Favorite
Pot Roast Sandwich


Turkey Bacon Avocado

shaved turkey breast, applewood smoked bacon, avocado, tomato, swiss, scallion aioli, toasted sourdough

$13.95



Chicken Caprese

grilled 6 oz chicken breast, italian tomato jam, pesto, mixed greens, balsamic aioli, fresh mozzarella, toasted schiacciata

$15.95

FSG Favorite
Chicken Caprese


Ope's Black Bean Burger

grilled vegetarian black bean patty, whipped chèvre, arugula, tomato, cucumber, brioche bun

$16.95

Vegetarian
Ope's Black Bean Burger


Chicken Salad Naan

sweet & savory blend of chicken breast, cranberry raisins, celery, sage & honey, mustard, mixed greens, warm naan bread

$13.95

Chicken Salad Naan


Falafel

house-made falafel, roasted garlic hummus, parsley tomato & cucumber salad, feta, warm naan

$13.95

Vegetarian



ENTREES




Almond Crusted Walleye

almond & panko crusted Great Lakes walleye fillet, chive cream sauce, mashed potatoes, chef's vegetable

$30.95

FSG Favorite
Almond Crusted Walleye


Fieldstone Pot Roast

slowly braised with herbs, mirepoix & beef stock until pull apart tender braised carrots, onions, and celery

$26.95

FSG Favorite
Gluten free
Fieldstone Pot Roast


Fieldstone Steak

10 oz culotte steak, guinness stout sauce, caramelized onions, blue cheese compound butter, mashed potatoes, chef's vegetable

$29.95

FSG Favorite
Fieldstone Steak


Red Shrimp Mac & Cheese

seashell pasta tossed in creamy aged white cheddar sauce, roasted red peppers, scallions, smoked paprika crumb sub: gluten free penne pasta +2.95

$28.95

Red Shrimp Mac & Cheese


NY Strip Frite

12 oz Creekstone Farms all-natural NY strip, chimichurri rojo, Haymarket Brewery Blood Orange Blonde Ale battered onion rings, chef's vegetable

$42.95



Boursin Stuffed Chicken

stuffed with boursin, sun dried tomatoes & bacon, topped with a roasted mushroom & chive mustard sauce, fingerling potatoes, chef's vegetable

$26.95

FSG Favorite
Gluten free


Herb Crusted Norwegian Salmon

herb crusted salmon, yuzu-cantaloupe puree, preserved lemon & scallion basmati, chef's vegetable

$29.95

Gluten free


Pasta Vongole

littleneck clams, italian sausage, sun dried tomato, red onion, linguine, roasted garlic, herb butter sauce sub: gluten free penne pasta +$2.95

$27.95



Twin Pork Chops

bourbon & fig glaze, roasted fingerling potatoes, chef's vegetable

$27.95

Gluten free


Gnocchi

leek, tomato, spinach, scallion & roasted garlic in a calabrian chili & tomato cream sauce

$23.95

Vegetarian



STONE BAKED PIZZAS




Traverse City Cherry

dried cherries, arugula, pistachio, onion, goat cheese, mozzarella & provolone cheese blend, olive oil

$17.95

Vegetarian


Arrabiata

italian sausage, calabrian chilis, fresh basil, roasted artichoke, mozzarella & provolone cheese blend, red sauce

$16.95



Traditional Margherita

fresh mozzarella, tomato, fresh basil, red sauce

$14.95

Vegetarian


OB Parisian

sherry marinated figs, bacon, caramelized onions, goat cheese

$16.95



Build Your Own

choice of sauce & cheese sauces: tomato sauce, pesto, garlic oil premium cheeses: blue cheese, chevre, feta, fresh mozzarella +$2.25 meats: italian sausage, pepperoni, bacon, capicola, chicken, anchovies +$2.00 veggies: red pepper, arugula, calabrian chili, spinach, black olives, fresh mushrooms, red onion, fresh tomatoes, artichoke hearts +$1.50

$10.95




DESSERTS




Creme Brûlée

fresh fruit

$8.95



Strawberry Rhubarb Shortcake

strawberry & rhubarb compote, pound cake, vanilla bean ice cream, whipped cream

$8.95



Cherry Cheesecake

toasted pistachio & tart cherry compote, whipped cheesecake, brown butter & cinnamon graham crumbs

$8.95

Gluten free


Flourless Cake

white chocolate ganache, chocolate shavings

$8.95


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